Sunday, January 18, 2015
How to make Hummus at Home, for much cheaper.
Tuesday, January 6, 2015
Wednesday, December 24, 2014
Thursday, March 6, 2014
Limoncello
LIMONCELLO
10 lemons
1 bottel Vodka 750 ml
3 1/2 cups of water
2 1/2 cups of sugar
Using a veggie peeler remove peel of lemons n take out any white part.
Combine lemon peel n Vodka ( I use Sky Vodka it is my favorite ) in a container that has a cover for 4 days at room temperature.
Mix water n sugar cook on medium heat stiring constantly till Sugar is melted. Let cool completely. On day 5 remove the Lemon Peels mix Vodka n Sugar mix together cool in fridge.
You can adjust your sugar amount ( I did at first I used 3 1/2 cups of sugar which turned out very sweet which is great to serve over Vanilla Ice Cream.
You can also juice all lemons and pour into a ice cube tray so that you can have your favorite Vodka over this instead of just ice cubes. I really is good tasting.
Enjoy
Wednesday, March 5, 2014
Big Bear Lake
Thelma's Family Restaurant
http://goo.gl/maps/JGn9H
We are in Big Bear for a day. Having Breakfast @ Thelma's Family Restaurant. The Waitress that greeted us was very nice gave us the Specials and most of all was very friendly. Randy ( my hubby ) had Paul Bunyon's Chicken Fried Steak it was very tender and Juicy. The Hashbrown's are just awesome ask for Crispy and they deliver. Below is the description as it is on the Menu of Course I added a Picture for all to see:
Paul Bunyon's Big Chicken Fried Steak Breakfast 3/4 lb of tender, juicy steak fried to perfection and served with 2 Eggs of your choice, then smothered with our own Homemade Country Gravy $12.50
Monday, March 3, 2014
Last night Red Carpet Oscars Dinner
I wanted something that Carrotst and easy so I would not miss a moment of the Red Carpet and the Oscars.
Baked Beer Battered Cod with Roasted Red Potatoes. ( Appropriate for the Occasion )
Here is what it looks all finished.


